New Orleans
The steakhouse scene in New Orleans has been steadily improving over the last decade, and La Boca has given the city no small push in the polls…
New Orleans
The steakhouse scene in New Orleans has been steadily improving over the last decade, and La Boca has given the city no small push in the polls…
New Orleans
Every single flavor here sounds – and is – uniquely delicious: Steen’s Molasses Oatmeal Cookie; I Scream Fudge!; Pine Forest; Lavender Honey; Pear and…
New Orleans
This spin on a European bistro has an elegantly simple tiled interior and a menu that will make you reconsider the limits of Louisiana-French fusion; the…
New Orleans
It's hard to find fault with a place that offers 'Good Cat' (healthy) and 'Bad Cat' (not for the dieters) options on its menu, but even better are the…
New Orleans
A welcome and popular addition to the New Orleans dining firmament, Poke Loa brings Hawaiian-style poke bowls (raw fish mixed with vegetables, spices,…
New Orleans
This enormous market is stocked with fresh groceries representing a good range of local vendors, and there are several hot-food bars – the menu varies,…
New Orleans
We get a little leery when folks try to modernize a cuisine that's already great, but Namese executes this concept with care and precision. Folks pack in…
New Orleans
At this bustling neighborhood spot, simple bayou and delta dishes – fried catfish, BBQ shrimp and slow-roasted pork – are served with a hint of style…
New Orleans
It’s hard not to feel like you’ve stepped into the pages of the J Crew catalog during Sunday brunch at Dante’s, a country cottage on the Mississippi levee…
New Orleans
If you're looking for a place to relax, sip wine and watch the world go by, Delachaise is a great choice. It's just steps from the St Charles Avenue…
New Orleans
This famed catfish joint has been around since 1943, so they're doing something right. You may think a 70-plus-year-old restaurant would be old-school,…
New Orleans
Where has all the romance gone? Perhaps to this white-linen bistro that sparkles with a traditional but lively European vibe. Chef John Harris adds…
New Orleans
Go ahead, accept the straw. You'll see what we mean after grabbing your seat. And the food? We love the burger-chili-Reuben diner fare, and the fact that…
New Orleans
Charbroiled oysters at Drago's? Heaven on the half shell. This sprawling restaurant is loaded with tourists, but oyster creations are the real deal thanks…
New Orleans
This jazzy restaurant is a Brennan family tribute to their endearingly eccentric aunt Adelaide. We love the pop-art portraits of her that hang above the…
New Orleans
The humble snowball (shaved ice with flavored syrup) is New Orleans’ favorite dessert. Citywide consensus is that Hansen’s, in business since 1939, does…
New Orleans
One word: oysters. That’s why you come here. Walk through the 1949 soda-shop-esque interior, cross the tiled floors to a marble-top counter, trade a joke…
New Orleans
Founded by an Englishman obsessed with all the right things (namely, meat and fermented milk products), St James is the city's best cheese shop, with a…
New Orleans
Petite is one of the many cozy and popular bistros squeezed into the crowded Uptown dining scene. We like the lunches, which consist of some very fine…
New Orleans
In the Italian American New Orleans community, funerals were followed by a visit to Mandina's for turtle soup. The menu may be conservative, but when you…
New Orleans
The interior of Patois feels like the cozy house of very good friends – who happen to be very good cooks. Head chef Aaron Burgau went through his paces in…
New Orleans
Enjoy wine and conversation with crowds of Mid-City locals who swear by Lola’s paellas and fideuàs (an angel-hair pasta variation on the former). Inside,…
New Orleans
Whoa, where did all these people come from? Bon Ton looks low-key and stuffy beneath its Magazine St awnings, but come lunchtime you’d think half of…
New Orleans
Hip Refuel packs 'em in tight on Sunday mornings, but still manages to look cute and breezy. It adds some chic to the local coffee scene, but it’s hardly…
New Orleans
Vegetarians and vegans can now nosh with abandon in New Orleans, just like their more carnivorous friends. This spare and boxy addition to the Lower…
New Orleans
It’s very simple: Guy’s is basically a one-man operation that does some of the best po’boys in town. Sandwiches are made fresh and to order, with a level…
New Orleans
A stylish, bright-faced crowd lines up from the counter to the door at this popular health-food cafe, beloved for its light and gourmet breakfasts…
New Orleans
Willy Wonka’s chocolate factory has put away its top-hat and purple suede coat and gone decidedly upscale. Artisanal chocolates, chocolate bars, toffee,…
New Orleans
It doesn't get much more local than Melba's, which is a backbone of the local African American community. Head here for plates of crawfish, hot sausage,…
New Orleans
The Ideal Market chain is the largest grocery purveyor serving the Louisiana Latino community. Ideal is filled with imported items that may be hard to…
New Orleans
Borrega is a good Mexican restaurant, yes. It's also a concert venue and a gallery for Latin American art that ranges from striking contemporary to…
New Orleans
This outpost of the beloved Freret St burger joint of the same name does burgers and tater tots, and it does them exceedingly well. They've got 'Not…
New Orleans
When this food hall opened, it seemed to single-handedly double the amount of lunch options in this corner of the CBD. There are around 14 vendors working…
New Orleans
If the name didn't tip you off, Piece of Meat is a neighborhood butcher that also happens to crank out some very fine sandwiches and such, including…
New Orleans
If you ever have a health emergency around lunchtime, head here – this beloved New Orleans Vietnamese hangout is packed with medical staffers in scrubs on…
New Orleans
At this innovative kitchen, traditional Vietnamese dishes often come with a Louisiana kick, from Gulf shrimp spring rolls to banh mi–style po'boys. We…
New Orleans
Café Reconcile fights the good fight by recruiting and training at-risk youth to work as kitchen and floor staff. The food is simple and, frankly, really…
New Orleans
Is this the best steak in the city? No. But the venue is older than old school; there are little private booths where you can have mafia-style dinners…
New Orleans
Contemporary Southern food has been a culinary trend in New Orleans for decades, but Brown Butter executes the genre with midrange prices and menu items…
New Orleans
There's a whole eclectic mash-up of farm-to-table treats served in this airy, grand dining hall, which is attached to the NOPSI Hotel. Mix up your small…